Country Club Inn Rangeley Maine

Sample Menu

APPETIZERS

Salmon & Haddock Chowder
Soup Du Jour
Artichoke Hearts
Potato Skins
Shrimp Martini Cocktail
 

ENTREES

Roast Duck
Half Duck Slow Roasted, Broiled Til Crisp & Topped with Dark Sweet Cherry Sauce

Pan-Seared Salmon
Alaskan Sockeye with Black Bean Relish

   

Baked Chicken

Statler Breats Stuffed with Wild Rice & Sausage & Creamy Mushroom Sauce

Baked Stuffed Shrimp

with Savory Crabmeat Stuffing

   

Grilled Vegetable Raviolis

with Sweet Grape Tomatoes, Olives, Capers, Garlic,
White Wine & Olive Oil

Steak Au Poivre

12oz/Mushrooms/Peppercorn Demi Glaze

   

Petit Steak Salad

6oz Steak, Fresh Greens, Roasted Peppers & Tomato with Blue Cheese Vinaigrette

All Entrees Include Fresh Garden Salad, Warm Bread, Veggie & Choice of Potato or Rice

CASUAL FARE

Portobello on a Bun Petite Filet Salad

with Brie Cheese, Tomato, Fresh Greens

Lobster Risotto Sweet Maine Lobster w/ Creamy Aborio Rice, Mushrooms & Topped w/Panko Crumbs. Served w/ Fresh Vegetable

Petit Filet Salad

Pan seared Filet on Fresh Greens w/Roasted Red
& Sweet Potato Fries

Don't forget to try one of our wines to compliment your meal

Consuming raw or uncooked foods may increase the risk of food borne illness
"Specials Daily"