Country Club Inn Rangeley Maine

Sample Menu

APPETIZERS

Salmon & Haddock Chowder
Soup Du Jour
Artichoke Hearts
Potato Skins
Shrimp Martini Cocktail
 

ENTREES

Roast Duck
Half Duck Slow Roasted, Broiled Til Crisp & Topped with Dark Sweet Cherry Sauce

Pan-Seared Salmon
Alaskan Sockeye with Black Bean Relish

   

Baked Chicken

Statler Breats Stuffed with Wild Rice & Sausage & Creamy Mushroom Sauce

Baked Stuffed Shrimp

with Savory Crabmeat Stuffing

   

Grilled Vegetable Raviolis

with Sweet Grape Tomatoes, Olives, Capers, Garlic,
White Wine & Olive Oil

Steak Au Poivre

12oz/Mushrooms/Peppercorn Demi Glaze

   

Petit Steak Salad

6oz Steak, Fresh Greens, Roasted Peppers & Tomato with Blue Cheese Vinaigrette

All Entrees Include Fresh Garden Salad, Warm Bread, Veggie & Choice of Potato or Rice

CASUAL FARE

Portobello on a Bun Petite Filet Salad

with Brie Cheese, Tomato, Fresh Greens

Lobster Risotto Sweet Maine Lobster w/ Creamy Aborio Rice, Mushrooms & Topped w/Panko Crumbs. Served w/ Fresh Vegetable

Petit Filet Salad

Pan seared Filet on Fresh Greens w/Roasted Red
& Sweet Potato Fries

Don't forget to try one of our wines to compliment your meal

Consuming raw or uncooked foods may increase the risk of food borne illness
"Specials Daily"

Food pics here